From the Feathered Pipe Ranch on the Continental Divide, to movie studios throughout Los Angeles Basin, I regard what we eat not as fuel to get through the day but as a metaphor for who we are. As an apex species we have the highest influence upon what happens to this planet day to day. With that power it is our responsibility to produce and harvest everything we consume in an ethical responsible way. This has been severely fractured in a relatively short amount of time with the systemic industrialization of our food supply. I cook to repair our relationship with the natural world using the food we consume. Refining whole food down to its best representation of itself is my daily mission and I would love to do that for you.

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